Enjoy this low-calorie martini infused with a dose of vitamins and antioxidants!

2 basil leaves 
1 ounce grapefruit juice 
1 ounce Da Vinci’s Sugar Free Sweetener Syrup
1 3/4 ounces gin 
  Splash of sparkling wine

In a shaker, muddle basil and syrup. Add syrup and gin and shake hard with ice for 20 seconds.  Strain ingredients into a martini glass and top with sparkling wine. Garnish with a grapefruit twist.

Calories: 161

Source: fitnessmagazine.com

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Written by Lea Barlow • 1 Comment