INGREDIENTS
Coarse salt, (optional)
4 ounces tequila, divided
2 ounces orange-flavored liqueur, such as Cointreau, divided
3 cups grapefruit juice, divided
4 grapefruit slices, for garnish
PREPARATION
Wet the rims of 4 glasses and coat with coarse salt (if desired); fill the glasses with ice. Pour 1 ounce tequila and 1/2 ounce liqueur into each. Top each with 3/4 cup grapefruit juice and stir. Garnish with a slice of grapefruit.
4 servings
Calories per chihuahua: 188
Source: eatingwell.com
Written by Lea Barlow •
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Enjoy this low-calorie martini infused with a dose of vitamins and antioxidants!
2 basil leaves
1 ounce grapefruit juice
1 ounce Da Vinci’s Sugar Free Sweetener Syrup
1 3/4 ounces gin
Splash of sparkling wine
In a shaker, muddle basil and syrup. Add syrup and gin and shake hard with ice for 20 seconds. Strain ingredients into a martini glass and top with sparkling wine. Garnish with a grapefruit twist.
Calories: 161
Source: fitnessmagazine.com
Written by Lea Barlow •
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All martinis are not off limits! Try a sour-apple one, made with 2 1/2 oz. sour mix and 3/4 oz. each vodka and sour apple liqueur,
Calories per martini: 160
Source and image: glamour.com
Written by Lea Barlow •
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